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Stanley Thompson Lounge & Bertram Pub

Whether its elegant dinners in our Stanley Thompson lounge or casual fare in the Bertram Pub, we offer premium dishes for the foodie in you.

Experience some of Greater Hamilton’s finest cuisine and service.

Our Chef de Cuisine, Ron Sandink, uses the freshest local ingredients to build a menu that is always evolving.
Explore our Chef’s tasting menus, specialty nights and mouth watering brunches. We are proud to feature local wines and beers that offer unique flavours and are all rotated regularly. Including our Dundas Valley lager brewed especially for us.

Our Feature items

What’s going on at Dundas Valley?

In the Valley Line, we publish news articles on a wide range of topics including Community News, golf course updates, curling leagues, upcoming events, and so much more!


Written by Ron Archer for the Golf Historical Society of Canada -------------------- Dear Lovers of Historic Golf, As most of you will know from reading my two earlier articles entitled LIFE IN FIFE, the Covid 19 virus has played havoc with my recent plans. Fiftieth...

Club History: The Three Lawrason Golf Champions

After helping found the Dundas Valley Golf and Curling Club in 1931, John Wilkie Lawrason won the First Senior Championship in the Club's inaugural season.  His son Jardine (Bus) Lawrason, age 18, won the second in 1932, and his daughter Ruth Lawrason won the Women’s...

Superintendent’s Report – October 2, 2020

Summer is at an end I’m afraid but we welcome autumn with open arms. The weather has been quite favourable recently and although the temperatures are cooler and the days much shorter we have been blessed with for the most part nice sunny days with above average...